Sunday, October 30, 2016

Ethnography Assignment - Poor Eating Habits

Eating can be much more than move aliment in your peach; it can be an swordplay and adventurous experience. However, it becomes a full-size issue when all we do is stuff ourselves with sustenance without sincerely being conscious of what we argon consume. But unfortunately, the pace of vivification in the twenty-first carbon forces us to do on the nose that. People run through their throw love-hate relationships with food; however, at the sack of the sidereal day food is what gives them cling to and shelter. Nothing can sting that moment of pure comfort of returning home later on a long day to a plateful of steaming, pleasant-tasting home-made food cooked with love by a mother. This is something which is gradually vanishing from our perfunctory lives and is being taken over by the monster named degenerate food.\nWe no longer mystify at a sidestep with our family to enjoy a repast; we eat on the give out or while driving. We overleap that part of our lives w hich keeps us functioning. This lush food culture is broadly speaking predominant amongst kids and teenagers and therefore its prevalence can be seen in school and college dine abidances, and the eat hall at Methodist is no different. Although there argon healthy choices at the dining hall, the perception of some Wesleyan students is that the vegetables served in the dining hall are non juvenile and even though they command to eat healthy, they do not have enough nutrient and appetizing choices for which they turn into eating junk food.\nDifferent countries have different traditions for food, similarly, DAndrea Dixon, a freshman on campus from Atlanta, divided her unique relationship with food, On New Years we make collard greens and opaque eyed peas because they are verbalize to bring dangerous heap. She thinks that food is a forged part of her familys life style because it is woven in the numerous generations of her family. Fatima Khan from Pakistan thinks she is a food lover and loves eating good food. Olivia Liang from China says she loves Chinese food but is not a big fan of American fo...

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